What is in the Wendy’s Chocolate Mint Frosty Copycat?

The Wendy’s Chocolate Mint Frosty Copycat is a homemade mint chocolate milkshake that blends chocolate milk, sweetened condensed milk, Cool Whip, and mint chocolate cookies. It’s creamy, refreshing, and super easy to make at home—no ice cream machine needed!

How do you make Wendy’s Chocolate Frosty at home?

To make a Wendy’s Chocolate Mint Frosty Copycat at home , simply mix chocolate milk, condensed milk, and Cool Whip, then freeze until thick. For a minty twist, add crushed mint cookies to turn it into a Thin Mint-style milkshake that tastes just like the real thing.

Is the Wendy’s Chocolate Mint Frosty Copycat dairy-free?

This version isn’t dairy-free, but it’s easy to adapt. Use dairy-free chocolate milk and a plant-based whipped topping to create a dairy-free homemade mint chocolate shake that still has the same great flavor.

Can I make the frosty without cookies?

Yes! You can leave out the cookies for a smoother version. The base recipe for the Wendy’s Chocolate Mint Frosty Copycat still tastes great with just chocolate milk, sweetened condensed milk, and Cool Whip.

Wendy’s Chocolate Mint Frosty Copycat: Easy and Delicious

Ingredients

Scale

1 can (14 oz) sweetened condensed milk
1/2 gallon chocolate milk
8 oz Cool Whip, thawed
Optional: Crushed mint chocolate cookies

Instructions

In a large mixing bowl, pour the chocolate milk.
Add the sweetened condensed milk and stir until smooth.
Gently fold in the thawed Cool Whip—do not overmix.
Transfer the mixture to a freezer-safe container with a lid and spread evenly.
Freeze for 4 to 6 hours until scoopable.
Scoop into glasses or bowls and top with crushed mint cookies or whipped cream if desired.

Notes

Chill all ingredients before starting to help everything freeze faster. For a thicker texture, reduce the milk slightly or freeze the mixture longer. Add peppermint extract if you’d like an extra minty kick!

Author: Anna Gomez
Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: Freezer
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 230
Sugar: 28g
Sodium: 95mg
Fat: 6g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 0g
Protein: 5g
Cholesterol: 10mg

Keywords: frosty, chocolate mint, copycat recipe, Wendy’s, dessert, frozen treat