Brown Sugar Marshmallow Lava Pie Bites
Thereβs something about warm, soft desserts that just feels like home.
And these take it even further.
Golden little pie bites filled with gooey marshmallow and rich brown sugar that melt together into a soft, slightly messy center. Sweet, warm, and perfectly comforting in every bite.
What youβll need
For the pie base:
β’ 1 pack pie dough or mini tart shells
For the filling:
β’ Β½ cup brown sugar
β’ ΒΌ cup melted butter
β’ Β½ tsp vanilla extract
β’ 1 cup mini marshmallows
How it comes together
Roll out the pie dough and cut into small circles to fit mini molds.
In a bowl, mix the brown sugar, melted butter, and vanilla until smooth.
Place a small amount of filling into each dough piece, then add a few marshmallows.
Fold or seal lightly to form small pie bites.
Bake at 350Β°F (175Β°C) for about 12β15 minutes until golden.
The best part
Break one open while itβs still warm.
The marshmallow stretches and melts into the brown sugar filling, creating a soft, gooey center thatβs slightly messy in the best way.
MORE DESSERTS YOUβLL LOVE
If you enjoy warm, gooey desserts like this, there are plenty more to explore on KlikRecipes.
The Cinnamon Cream Lava Biscuit Bites deliver that same soft, melt-in-the-middle texture with a cozy spiced flavor, while the PB&J Lava Biscuit Sandwiches bring a nostalgic twist with a rich, gooey center.
If youβre in the mood for something more indulgent, the Chocolate Magic Custard Cake offers a creamy layered texture that melts in every bite.
And for a slightly richer, crunchy contrast, the Chocolate Pistachio Crunch Bombs combine crisp shells with smooth filling.




